1/2 BEEF DEPOSIT
Local customers only.
Reserve a whole beef, guaranteed 230-250 lbs.
We deal with the butcher and offer delivery of your meat to Big Horn & Park County.
The total cost for a whole grass-raised, light grain finished beef is $2,400. This includes cut and wrap.
A cut sheet will be emailed to you a few weeks prior to the butcher date to confirm cuts. We can hop on a call to go over any questions you have at that point as well.
*Dog bones and organ meat are included.
*All beef is free from antibiotics or added hormones.
Local customers only.
Reserve a whole beef, guaranteed 230-250 lbs.
We deal with the butcher and offer delivery of your meat to Big Horn & Park County.
The total cost for a whole grass-raised, light grain finished beef is $2,400. This includes cut and wrap.
A cut sheet will be emailed to you a few weeks prior to the butcher date to confirm cuts. We can hop on a call to go over any questions you have at that point as well.
*Dog bones and organ meat are included.
*All beef is free from antibiotics or added hormones.
Local customers only.
Reserve a whole beef, guaranteed 230-250 lbs.
We deal with the butcher and offer delivery of your meat to Big Horn & Park County.
The total cost for a whole grass-raised, light grain finished beef is $2,400. This includes cut and wrap.
A cut sheet will be emailed to you a few weeks prior to the butcher date to confirm cuts. We can hop on a call to go over any questions you have at that point as well.
*Dog bones and organ meat are included.
*All beef is free from antibiotics or added hormones.